I always love how a simple meal can be turned into a memorable eating experience, one in which you make and keep lasting memories shared with friends and family.
Dining with others can be so relaxing and fulfilling. It creates an opportunity to escape into another world where so many of your senses are awakened. I will choose the opportunity to wine and dine with friends or family any day! The only worry is, what food do I serve?
Have you heard of the Supper Club craze? Surprisingly we have been telling our friends about this experience and most people still haven’t heard of it! If you I’ve in London I would say Supper Club should be on your monthly ‘to do’ list!
It is an amazing foodie and social experience. And the best part of it is – you can go alone and still have a great time socialising with likeminded people while enjoying great food.
To create a memorable dining experience, we always go for dishes that titillate and tantalise my guests. The tastes, flavours, aromas, presentation must always make statements. Only this way people the dinner is made into experience!.
The Fondue concept is an excellent example of how to create lasting dining memories because it is such a fun way to dine and share. The concept is so simple – you arrive and enjoy! Upon arrival you are greeted with a welcome drink (most of the time Supper Clubs operate BYOB (bring your own bottle) policy as well) and a little nibble. Then everyone gathers around table and the main meal is served which usually consists of 3, 4, 5 or even 7 courses.
Didn’t I just made you hungry? Find a Supper Club that suits your taste buds and book! You will not regret it. And come back to see next dates for Greenleaf Supper Club and we will love to welcome you!